PASTRY
\pˈe͡ɪstɹi], \pˈeɪstɹi], \p_ˈeɪ_s_t_ɹ_i]\
Definitions of PASTRY
- 2006 - WordNet 3.0
- 2011 - English Dictionary Database
- 2010 - New Age Dictionary Database
- 1913 - Webster's Revised Unabridged Dictionary
- 1919 - The Winston Simplified Dictionary
- 1899 - The american dictionary of the english language.
- 1894 - The Clarendon dictionary
- 1871 - The Cabinet Dictionary of the English Language
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By DataStellar Co., Ltd
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The place where pastry is made.
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Articles of food made of paste, or having a crust made of paste, as pies, tarts, etc.
By Oddity Software
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The place where pastry is made.
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Articles of food made of paste, or having a crust made of paste, as pies, tarts, etc.
By Noah Webster.
By William Dodge Lewis, Edgar Arthur Singer
Word of the day
basidiomycota
- comprises fungi bearing the spores on basidium: Gasteromycetes (puffballs); Tiliomycetes (comprising orders Ustilaginales (smuts) and Uredinales (rusts)); Hymenomycetes (mushrooms; toadstools; agarics; bracket fungi); in some classification systems considered a division of kingdom comprises fungi bearing spores on a basidium; includes Gasteromycetes (puffballs) Tiliomycetes comprising the orders Ustilaginales (smuts) and Uredinales (rusts) Hymenomycetes (mushrooms, toadstools, agarics bracket fungi).